Home
ISEKI-Food Association
  • About
    • Objectives and Mission
    • Organisational structure
      • Officials
      • ISEKI-Food Staff
      • Members
        • Individual Members
        • Institutional Members
      • ISEKI-Food Teams
      • ISEKI-Food Academy
      • ISEKI-Food National Representatives
    • Special Interest Groups (SIGs)
      • About SIGs
      • SIG 1 & 2 Food Structure and Bionanotechnology
      • SIG 3 Postharvest Handling
      • SIG 4 Bioactive Compounds
      • SIG 5 Food Waste Recovery
      • SIG 6 Virtualization in Food Engineering
      • SIG 7 Traditional Food
      • SIG 8 EQVEGAN
    • ISEKI-Membership
    • Code of Ethics
    • Contact
    • GDPR information
    • FOR MEMBERS ONLY
    • Partnerships
  • Certifications
    • About ISEKI Accreditation and Certification
    • The European Quailty Assurance Scheme (EQAS)
      • Become an expert evaluator for EQAS
      • The EQAS Accreditation Commission
    • Accreditation of food-related degree programmes
      • Apply for accreditation for your degree programme
      • Accredited degree programmes
    • Certification of food-related short courses
      • Apply for certification for your short course
      • Certified short courses
    • Certification of Food Professionals
  • Databases
    • Overview Databases
    • Curricula
    • Sustainable Food Platform - Inventories
  • Events
    • ISEKI-Food Conferences
    • ISEKI e-conferences
    • Upcoming Events
    • Endorsed Events
    • Past Events
  • Projects
    • Project Overview
    • Past Projects
  • Publications
    • International Journal of Food Studies
    • ISEKI-Food Books
    • ISEKI-Food e-News
  • Training
    • FoodFactory-4-Us
    • Webinars
    • E-Learning
    • Other
      • Toolbox
      • Nonspecific skills
      • PhD Training materials
      • Personal skills
      • Professional skills
      • Scientific and research skills
      • Course Module Design
  • Home
  • User account

User account

Primary tabs

  • Create new account(active tab)
  • Log in
  • Request new password
Spaces are allowed; punctuation is not allowed except for periods, hyphens, apostrophes, and underscores.
A valid e-mail address. All e-mails from the system will be sent to this address. The e-mail address is not made public and will only be used if you wish to receive a new password or wish to receive certain news or notifications by e-mail.
ISEKI registration
Personal Information

More information about text formats

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Affiliation
Address
Please select for which type of membership you want to apply. Yearly membership fees:
  • Individual Member: EUR 60.00 (Students: EUR 30.00)
  • Organisational/Institutional Member: EUR 240.00
  • Company Member: EUR 300.00 / 350.00 (100 to 500 employees) / 1,400.00 (over 500 employees)
  • Non-Member registration: Free
You must check this box in order to register.
Individual Member
Please upload your scanned Student ID as a PDF file.
Files must be less than 10 MB.
Allowed file types: pdf.
Organisational/Institutional/Company Member
Please enter the data of the person who is authorised to sign up for your organisation.
Tick this checkbox if you want to be excluded from public listings of IFA members.
Non-Member registration

You can signup as non IFA-member for an account on the IFA site if you want to

  • add your organisation to our public database of stakeholders of the food supply chain
  • participate in any of our 8 special interest groups
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.

Announcements

Intro to Intermediate Food Value Chains

Take the e-learning course now! OPEN NOW!

From short to intermediate Food Value Chains

Take the e-learning course now! OPEN NOW!

Video introduction on EQAS

International standards for food study programmes

Case Studies by co-creation - learn from real life examples (6h)

Take the e-learning course now! OPEN NOW!

The future of knowledge sharing platforms at European level

organized by WASTELESS together with the projects of the SFS Innovation Platform

5 June, from 10:00 to 11:30 AM (CET) - ONLINE

Register HERE

Previous Pause Next

Endorsed Events

With special discount for ISEKI-members!
DF26 - 9th International Conference on Dietary Fibre 2026

Paypal

 

 

 

read more...

 

 

 

© 2026 ISEKI-Food Association
Legal Notes

 
SITEMAP
 

ISEKI-Food Association

ImpactHub Vienna
Lindengasse 56/18-19
1070 Vienna, Austria