As ISEKI-Food Association member you have recevied a personal log-in to the ISEKI-Food Association website (in case you have forgotten your password, jsut request a new one with your e-mail address) and several benefits come with your membership:

Benefits of Individual/Institutional ISEKI-Food Association membership:

All ISEKI-Food Association members are entitled to:

  • a 25% discount on all Springer books
  • significant ISEKI-member reduction on registration fees for events organized by the ISEKI-Food Association
  • use the services of the Association, like assistance in establishing quality assurance systems, assistance in qualification of courses and curricula, finding partners for projects etc. for free or reduced fees
  • regularly receive e-news and other mailings on recent developments
  • use the databases (on experts, teaching materials, teaching facilities, etc.) provided by the Association for free
  • use the teaching materials developed by the Association for free (e-learning courses)


Become a Member!

If you want to sign-up for membership, please use the SIGN-UP FORM. Membership can be terminated by written notice preferably before the end of the year.

Membership fees per year

  Individual Membership  EUR 50  
  Individual Student Membership (PhD included)  EUR 25  
  Institutional Membership (Educational Institution, Associations)  EUR 200 
  Legal Entity/Compny up to 100 employees  EUR 250 
  Legal Entity/Company from 100 to 500 employees  EUR 300 
  Legal Entity/Company over 500 employees  EUR 1200 


Join our one-hour webinar that provides the participants the opportunity to learn more about

  • the e-SafeFood project
  • IFA e-learning platform
  • the modelling of cross contamination.

Click here for more information!

International standards for food study programmes


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