| Team | Area | Chair | Co-Chairs | Members |
| Public Relation | Paola Pittia | Maria Papageorgiou | ||
| National Representatives | Luis Mayor | Helmut Glattes | Anita Habershuber, Anna McElhatton | |
| Database Management | Abdollah Ghavami | Margarida Viera, Luis Mayor, Semih Otles | ||
| Publications | Kristberg Kristbergsson | Cristina Silva | ||
| Books | Kristberg Kristbergsson | Anna McElhatton | Afam Jideani, Barbara Sturm | |
| E-Journal | Cristina Silva | Ferruh Erdogduh | Afam Jideani | |
| Quality Assurance | Rui Costa | Peter Ho | ||
| Accreditation | Rui Costa | Jesus Frias | ||
| CPD | Peter Ho | Luis Mayor | Rui Costa, Gerhard Schleining | |
| Training | Gerhard Schleining | Saverio Mannino | ||
E-learning | Saverio Mannino | Liliana Tudoreanu | Charis Galanakis, Barbara Sturm | |
| Workshops | Saverio Mannino | |||
| Webinars | Velitchka Gotcheva | Gerhard Schleining | Saverio Mannino | |
| PhD Platform | Chelo Gonzalez | Victoria Ferragut | Gabriela Iordachescu | |
| Research-Education-Industry | Jesus Frias | Marco Dalla Rosa | ||
| PICAM Food | Cristina Ratti | Fahrettin Gogos | Julia Garcia, Corina Serban, Veronika Abram | |
| SIG1 Food Structure | Laura Piazza | Gerhard Schleining Cristina Silva | Julia Garcia | |
| SIG2 Bionanotechnology | Saverio Mannino | Kristberg Kristbergsson Gustavo Guiterrez | Victor Acha | |
| SIG3 Scientific Networking | Paola Pittia | Cristina Silva | ||
| SIG4 Bioactive Compounds | Manuala Pintado | Pablo Ribotta | ||
| SIG5 Food Waste Recovery | Charis Galanakis | |||
| SIG6 Vitualisation in Food Engineering | Francesco Marra | Ferruh Erdogdu Fabrizio Sarghini | ||
| SIG 7 Traditional Foods | Dimitris Tsaltas | Susanne Braun | Javier Casado | |
| IFA Academy | Cristina Silva | Marco Dalla Rosa | ||
| Regional Section Indonesia | Sisi Patricia | |||
| Regional Section Spain | Luis Mayor | Chelo Gonzales |
| © 2017 ISEKI-Food Association | ||
 |
||