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IFA Teams

Team
AreaChairCo-ChairsMembers
Public Relation Paola PittiaMaria Papageorgiou 
 National RepresentativesLuis MayorHelmut GlattesAnita Habershuber, Anna McElhatton
 Database ManagementAbdollah Ghavami Margarida Viera, Luis Mayor, Semih Otles
Publications Kristberg KristbergssonCristina Silva 
 BooksKristberg KristbergssonAnna McElhattonAfam Jideani, Barbara Sturm
 E-JournalCristina SilvaFerruh ErdogduhAfam Jideani
Quality Assurance Rui CostaPeter Ho 
 AccreditationRui Costa  
 CPDPeter HoLuis MayorRui Costa, Gerhard Schleining
Training Gerhard SchleiningSaverio Mannino 
 

E-learning

Saverio ManninoLiliana TudoreanuCharis Galanakis, Barbara Sturm
 Workshops Saverio Mannino  
 WebinarsVelitchka GotchevaGerhard SchleiningSaverio Mannino
 PhD Platform Chelo GonzalezVictoria Ferragut Gabriela Iordachescu
Research-Education-Industry  Jesus Frias

Marco Dalla Rosa 
 PICAM Food Cristina RattiFahrettin GogosJulia Garcia, Corina Serban, Veronika Abram
 SIG1 Food Structure Laura PiazzaGerhard Schleining
Cristina Silva
 Julia Garcia
 SIG2 BionanotechnologySaverio ManninoKristberg Kristbergsson
Gustavo Guiterrez
Victor Acha
 SIG3 Scientific NetworkingPaola PittiaCristina Silva 
 SIG4 Bioactive CompoundsManuala PintadoPablo Ribotta 
 SIG5 Food Waste RecoveryCharis Galanakis  
 SIG6 Vitualisation in Food Engineering
Francesco Marra Ferruh Erdogdu
Fabrizio Sarghini
 
 SIG 7 Traditional FoodsDimitris TsaltasSusanne BraunJavier Casado
IFA Academy Cristina SilvaMarco Dalla Rosa 
Regional Section Indonesia Sisi Patricia  
Regional Section Spain Luis MayorChelo Gonzales