| Programm Title: | Dairy and Meat Products Technology |
| Degree: | Master (level 7 of EQF) |
| Form of Study: | Full time |
| Duration of study: | 2 years |
| Credits: | 120 ECTS |
| Institution type: | University |
| Institution name: | Universiy of Jendouba |
| Stae/privat: | |
| Site: | |
| Faculty/Department: | |
| Contact person: | |
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| State/country: | Tunisia |
| EQAS-Food Award | |
| Accredited on: | 26/09/2025 |
| Accredited until: | 17/10/2026 |
| Conditions: | For more information, refer to the published accreditation report |
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