Compagnone, Dario |
Università di Teramo - Faculty of Biosciences and Technologies for Food Agriculture and Environment |
Dalla Rosa, Marco |
ALMA MATER STUDIORUM University of Bologna |
Difonzo, Graziana |
University of Bari Aldo Moro - Department of Soil, Plant and Food Sciences-Università degli Studi di Bari Aldo Moro-Bari, Italy |
FRATIANNI, ALESSANDRA |
Università degli Studi del Molise - DiAAA |
Lavelli, Vera |
University of Milan - DEFENS - Department of Food, Environmental and Nutritional Sciences |
Mannino, Saverio |
University of Milan, Department of Food Science, Technology and Microbiology (DISTAM) |
Marra, Francesco |
Università degli studi di Salerno - Department of Industrial Engineering - Section of Food and Chemical Engineering |
Mastrocola, Dino |
University of Teramo - Faculty of Bioscience and Agro-Food and Environmental Technology |
Miccio, Michele |
University of Salerno - Dept.of Industrial Engineering |
Montevecchi, Giuseppe |
University of Modena adn Reggio Emilia - Life Sciences |
Moscetti, Roberto |
Univerity of Tuscia - Department for Innovation in Biological, Agro-food and Forest systems |
Nallan Chakravartula, Swathi Sirisha |
University of Tuscia - DIBAF |
Neri, Lilia |
University of Teramo - Faculty of Bioscience and Agro-Food and Environmental Technology |
Piga, Antonio |
UNISS - University of Sassari |
Pittia, Paola |
University of Teramo - Faculty of Bioscience and Technology of Food, Agriculture and Environment |
Santina, Romani |
University of Bologna - Department of Agricultural and Food Sciences, DISTAL |
Sarghini, Fabrizio |
University of Naples Federico II - Agricultural Sciences - Agricultural and Biosystem Engineering Section |
Scampicchio, Matteo Mario |
Free University of Bolzano - Faculty of Science and Technology |
Tylewicz, Urszula |
University of Bologna - Department of Agricultural and Food Sciences |
Vitone, Caroline |
Università degli Studi del Molise - Department of Agricolture, Environment and Food- University of Molise |