| Programm Title: | Food Quality and Food Safety | | Degree: | Bachelor (level 6 of EQF) | | Form of study: | Full time | | Duration of study: | 3 years (6 semester) | | Credits: | 180 ECTS | | Institution type: | Berufsakademie | | Institution name: | Berufsakademie Sachsen | | State/private: | State | | Site: | Plauen | | Faculty/Department: | Faculty of Agriculture | | Contact person: | Prof.Dr. rer. nat. Katja Born | | Phone: | +49 3741 5709-171 | | e-mail: | katja.born@ba-sachsen.de | | State/country: | Germany | | EQAS Award | | Accredited on: | 03/12/2020 | | Accredited until: | 30/09/2027 | | Conditions: | For more information, refer to the published accreditation report |
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