| Programm Title: | Food Science and Technology |
| Degree: | Master (level 7 of EQF) |
| Form of study: | Full time |
| Duration of study: | 2 years |
| Credits: | 54 ECTS |
| Institution type: | University |
| Institution name: | Chulalongkorn University |
| State/private: | State |
| Site: | https://www.chula.ac.th/en/ |
| Faculty/Department: | Department of Food Technology, Faculty of Science |
| Contact person: | Ass. Prof. Dr. Chaleeda Borompichaichartkul |
| Phone: | +66 2218 5515 |
| e-mail: | Chaleeda.b@chula.ac.th |
| State/country: | Thailand |
| EQAS Award |
| Accredited on: | 17/01/2019 |
| Accredited until: | 16/01/2024 |
| Conditions: | For more information, refer to the published accreditation report |
