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Online Book Presentation: "Handbook of Grape Processing By-products: Sustainable Solutions"

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Start time (UTC): 
2017-June-20, 15:00
Presenter name: 
Charis Galanakis
Presenter institution: 
Galanakis Laboratories

The presenter, in collaboration with ISEKI & Elsevier, are pleased to offer you access to a selected number of articles published by the webinar presenter. Links to the articles and the journals are to be found below:
Galanakis, Charis et al. "Recovery and fractionation of different phenolic classes from winery sludge using ultrafiltration". Separation and Purification Technology (2013):

Separation and Purification Technology is a leading journal in food science with an impact factor of 3.299.

We welcome new submissions to this journal at