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FooD-STA Webinar: "Analysis of chemical trace contaminants in foods: performance and limits"

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Start time (UTC): 
2016-December-15, 15:00
Presenter
Presenter name: 
Valérie Camel
Presenter institution: 
AgroParisTech, France
Details
Description: 

for further information please visit: https://www.food-sta.eu/node/1081