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Portugal

 

National Representative:Maria Margarida Cortês Vieira 
   
   
Deputy:Cristina L.M. Silva 
   

 

 

 

 

 

COUNTRY INFORMATION:
-    area:    92.090 km²
-    Inhabitants:    9 Mio

FOOD STUDY PROGRAMMES

 

Universidade do Algarve
CET*Safety and Food Hygienelink
CET*Food Technology link
Bachelor ProgramsFood Engineeringlink
Master ProgramsFood Technologylink
PhD ProgramsFood Chemistry 

Polytechnic Institute of Coimbra

Bachelor ProgramsFood Engineeringlink
Master ProgramsFoodlink
CET*Food Qualitylink

Polytechnic Institute of Leiria

Bachelor ProgramsFood Engineeringlink
Master ProgramsQuality Management and Food Safetylink
CET*Food Qualitylink

Instituto Politécnico de Viana do Castelo – Escola Superior de Tecnologia e Gestão

CET*Food Technologylink
CET*Food Quality  link
Bachelor ProgramsFood Engineeringlink
Master ProgramsFood Engineeringlink
Universidade Católica Portuguesa – Escola Superior de Biotecnologia
Bachelor Programs Bioengineeringlink
  Microbiologylink
  

Microbiology (English)

link
  Nutrition Scienceslink
Master Programs 

Food Engineering

link

  

Applied Microbiology

link
  

SEFOTECH

link
  

EDASMUS

link
 PhD Programs Biotechnologylink

CET * :Short cycle (technical specialization programme)

Company/ Industry orientated training 

Universidade Católica Portuguesa – Escola Superior de Biotecnologia
Pos-Graduations

Cultura e Ciência do Vinho

link
 

Enology

link
 

Food Innovation

link
 Food Safetylink

 

FOOD INDUSTRIES (Eurostat, 2008)

Total (including SMEs): 10.500
SME quota: 99,9%
Employees (including SMEs): 105.000

Foreign trade in agricultural products and food

Export (including Agro-business): 4,1 Billion Euros
Import (including Agro-business): 7,5 Billion Euros

 
 

Individual Members:

Name (click for details)sort icon Institution and contact *
Isabel M. Afonso Escola Superior Agrária -Instituto Politécnico de Viana do Castelo
Rui Costa
Rui Costa's picture
Polytechnic Institute of Coimbra
Luis Miguel Cunha
Luis Miguel Cunha's picture
University of Porto
Carla Duarte Veterinary Medicine Faculty
Animal Sanity
Ana Cristina Figueira University of Algarve
Maria de Fátima Lopes-da-Silva Mountain Research Centre/School of Agriculture, Polytecnhic Institute of Bragança
Crop Production and Food Science Department
F. Xavier Malcata .
Augusto Medina SPI-SOCIEDADE PORTUGUESA DE INOVAÇÃO
Jorge Pereira Instituto Superior de Engenharia, University of Algarve,
Department of Food Engineering,
Manuela Pintado Universidade Catolica Portuguesa
Escola Superior de Biotecnologia
Célia Maria Brito Quintas Universidade do Algarve
Antonio Rangel Universidade Catolica Portuguesa
Escola Superior de Biotecnologia
Cristina L. M. Silva
Cristina L. M. Silva's picture
Universidade Católica Portuguesa/Porto
Escola Superior de Biotecnologia
Paula Teixeira Universidade Catolica Portuguesa
Escola Superior de Biotecnologia
Manuela Vaz-Velho ESTG-IPVC - Polytechnic Institute of Viana do Castelo
Margarida Vieira
Margarida Vieira's picture
Universidade do Algarve, Instituto Superior de Engenharia
Food Engineering