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Analytical chemistry

Curriculum information
Curriculum name: 
Food Engineering
Institution: 
School of Tourism and Maritime Technology (Polytechnic Institute of Leiria) (Portugal)
Course details
Course code: 
9087108
Main category: 
Basic Sciences
Category: 
Compulsory: 
True
ECTS credits: 
7.00
Hours
Lecture hours: 
20.00
Exercise hours: 
20.00
Practical hours: 
20.00