Year applying to curriculum: 
2008
Degree: 
BSc
Required ECTS credits: 
180.00
Number of Students - Starting degree: 
46
Institution name: 
College of Biotechnology - Catholic University of Portugal
Department: 
Food Engineering
Address: 
Porto
Portugal
PT

Announcements

International standards for food study programmes

23-25 June 2021, Nicosia, Cyprus
Sustainable Development Goals in Food Systems

The Extraordinary General Assembly of the ISEKI-Food Association will be held virtually on 6 July 2020, 14:00-16:00 CEST

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