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# Course name Degree Country Main category Sub categorysort icon Compulsory ECTS credits
1 Budgetry Control BSc Portugal General Sciences Accounting True 6.00
2 Accounting BSc Poland General Sciences Accounting True 4.00
3 Chemistry and Biochemistry BSc Portugal Basic Sciences Analytical Chemistry True 4.00
4 Analytical Chemistry BSc Portugal Basic Sciences Analytical Chemistry True 6.00
5 Analytical Chemistry BSc Portugal Basic Sciences Analytical Chemistry True 6.00
6 Analytical Chemistry BSc Portugal Basic Sciences Analytical Chemistry True 6.00
7 Analytical chemistry BSc Portugal Basic Sciences Analytical Chemistry True 7.00
8 Advanced Instrumental Analytical Chemistry MSc Italy Basic Sciences Analytical Chemistry True 4.00
9 Advanced spectroscopic techniques MSc Italy Basic Sciences Analytical Chemistry False 4.00
10 Analytical Chemistry BSc Italy Basic Sciences Analytical Chemistry True 8.00
11 Advances in analytical Chemistry MSc Italy Basic Sciences Analytical Chemistry True 4.00
12 Statistics MSc Italy Basic Sciences Analytical Chemistry True 2.00
13 Biosensors MSc Italy Basic Sciences Analytical Chemistry True 2.00
14 Advanced spectroscopic techniques MSc Italy Basic Sciences Analytical Chemistry False 4.00
15 Processes Control and Dynamics MSc Portugal Engineering Sciences Automatic Control True 5.00
16 Processes Control and Dynamics MSc Portugal Engineering Sciences Automatic Control True 5.00
17 Control Engineering BSc Hungary Engineering Sciences Automatic Control True 3.00
18 G-LSUD AUTSYS 503 BSc + MSc Greece Engineering Sciences Automatic Control False 3.00
19 Chemistry and Biochemistry BSc Portugal Applied Sciences Biochemistry True 4.00
20 Biochemistry I BSc Portugal Applied Sciences Biochemistry True 6.00
21 Biochemistry II BSc Portugal Applied Sciences Biochemistry True 6.00
22 Biochemistry I BSc Portugal Applied Sciences Biochemistry True 6.00
23 Biochemistry I BSc Portugal Applied Sciences Biochemistry True 6.00
24 Biochemistry II BSc Portugal Applied Sciences Biochemistry True 6.00
25 Structural biochemistry BSc Portugal Applied Sciences Biochemistry True 6.00
26 Metabolism BSc Portugal Applied Sciences Biochemistry True 6.00
27 Biochemistry applied to food control MSc Italy Applied Sciences Biochemistry True 4.00
28 Vegetal Food Biochemistry MSc Italy Applied Sciences Biochemistry False 3.00
29 Biochemistry BSc Poland Applied Sciences Biochemistry True 9.00
30 Biochemistry & meat quality MSc United Kingdom Applied Sciences Biochemistry True 5.00
31 Introductory Biochemistry BSc Ireland Applied Sciences Biochemistry True 5.00
32 Biochemistry III BSc Ireland Applied Sciences Biochemistry True 5.00
33 Food Chemistry I BSc Ireland Applied Sciences Biochemistry True 5.00
34 Food Chemistry II BSc Ireland Applied Sciences Biochemistry True 5.00
35 Optional Module Nutraceutical BSc Ireland Applied Sciences Biochemistry True 5.00
36 G-LSUD1 PLANMORPH 202 BSc + MSc Greece Applied Sciences Biochemistry True 5.00
37 G-LSUD3 FDBIOCH 601 BSc + MSc Greece Applied Sciences Biochemistry True 5.00
38 Biology BSc Italy Applied Sciences Biochemistry True 2.00
39 Chemistry and Biochemistry BSc Italy Applied Sciences Biochemistry True 8.00
40 Food genetics MSc Italy Applied Sciences Biochemistry True 4.00
41 Bioenergetics MSc Italy Applied Sciences Biochemistry True 4.00
42 Biochemistry of nutrition MSc Italy Applied Sciences Biochemistry True 4.00
43 Biochemical methodologies MSc Italy Applied Sciences Biochemistry True 2.00
44 Enzymology MSc Italy Applied Sciences Biochemistry True 4.00
45 Vegetal Food Biochemistry MSc Italy Applied Sciences Biochemistry False 3.00
46 Molecular mechanisms of interactions between water and food components MSc Poland Applied Sciences Biochemistry False 1.00
47 Introductory Biochemistry BSc Ireland Applied Sciences Biochemistry True 5.00
48 Introductory Food Chemistry BSc Ireland Applied Sciences Biochemistry True 5.00
49 Nutrition and Food Toxicology BSc Ireland Applied Sciences Biochemistry True 5.00
50 Food Chemistry I BSc Ireland Applied Sciences Biochemistry True 5.00
51 Food Chemistry II BSc Ireland Applied Sciences Biochemistry True 5.00
52 Biology BSc Portugal Basic Sciences Biology True 12.00
53 Agricultural Production BSc Portugal Basic Sciences Biology True 4.00
54 Biology I BSc Portugal Basic Sciences Biology True 6.00
55 Biology II BSc Portugal Basic Sciences Biology True 6.00
56 General Genetic BSc Portugal Basic Sciences Biology True 6.00
57 General Physiology BSc Portugal Basic Sciences Biology True 6.00
58 Molecular Genetic BSc Portugal Basic Sciences Biology True 5.00
59 Biology I BSc Portugal Basic Sciences Biology True 6.00
60 Biology I BSc Portugal Basic Sciences Biology True 6.00
61 Biology II BSc Portugal Basic Sciences Biology True 6.00
62 General Genetic BSc Portugal Basic Sciences Biology True 6.00
63 General Physiology BSc Portugal Basic Sciences Biology True 6.00
64 Molecular Genetic BSc Portugal Basic Sciences Biology True 5.00
65 Cellular Biology BSc Portugal Basic Sciences Biology True 6.00
66 Animal production MSc United Kingdom Basic Sciences Biology True 5.00
67 Animal welfare MSc United Kingdom Basic Sciences Biology True 5.00
68 Poultry production & processing MSc United Kingdom Basic Sciences Biology True 5.00
69 Agricultural Knowledge BSc Hungary Basic Sciences Biology True 4.00
70 Ecology and nature protection BSc Hungary Basic Sciences Biology True 3.00
71 Biology I BSc Ireland Basic Sciences Biology True 5.00
72 Biology II BSc Ireland Basic Sciences Biology True 5.00
73 Food Protection/Food Entomology & Parasitology BSc Ireland Basic Sciences Biology True 5.00
74 Biology I BSc Ireland Basic Sciences Biology True 5.00
75 Biology II BSc Ireland Basic Sciences Biology True 5.00
76 Safety Aspects of Primary Production MSc Ireland Basic Sciences Biology True 5.00
77 G-LSUD2 PLPHYS 302 BSc + MSc Greece Basic Sciences Biology True 5.00
78 G-LSUD2 SYSBOT 402 BSc + MSc Greece Basic Sciences Biology True 5.00
79 Biology BSc Italy Basic Sciences Biology True 8.00
80 Animal and human physiology BSc Italy Basic Sciences Biology True 5.00
81 Agricultural and Animal Production BSc Italy Basic Sciences Biology True 10.00
82 Agricultural and Animal Production BSc Italy Basic Sciences Biology True 10.00
83 Aviculture, Aquaculture MSc Italy Basic Sciences Biology True 6.00
84 Quality Control MSc Italy Basic Sciences Biology True 4.00
85 Biology I BSc Ireland Basic Sciences Biology True 5.00
86 Biology II BSc Ireland Basic Sciences Biology True 5.00
87 Food Production Entomology and Parasitology BSc Ireland Basic Sciences Biology True 5.00
88 Biotechnology Topics BSc Portugal Applied Sciences Biotechnology True 4.00
89 Biotechnology Topics BSc Portugal Applied Sciences Biotechnology True 4.00
90 Oenology I MSc Portugal Applied Sciences Biotechnology False 10.00
91 Oenology II MSc Portugal Applied Sciences Biotechnology False 15.00
92 Oenology III MSc Portugal Applied Sciences Biotechnology False 5.00
93 Biotechnology Topics BSc Portugal Applied Sciences Biotechnology True 4.00
94 Molecular genetics BSc Portugal Applied Sciences Biotechnology True 6.00
95 Food biotechnology BSc Portugal Applied Sciences Biotechnology True 5.00
96 Plant biotechnology MSc Italy Applied Sciences Biotechnology False 4.00
97 Food Biotechnology MSc Italy Applied Sciences Biotechnology False 4.00
98 Oenology I MSc Portugal Applied Sciences Biotechnology False 10.00
99 Oenology II MSc Portugal Applied Sciences Biotechnology False 15.00
100 Oenology III MSc Portugal Applied Sciences Biotechnology False 5.00