Programm Title: | Food Processing Technology | Degree: | Bachelor (level 6 of EQF) | Form of study: | Full time | Duration of study: | 4 years | Credits: | 240 ECTS | Institution type: | University | Institution name: | Cairo University | State/private: | State | Site: | Cairo | Faculty/Department: | Faculty of Agriculture | Contact person: | Prof. Dr. Sobhy Mohsen | Phone: | +201223101317 | e-mail: | sobmohsen1@hotmail.com | State/country: | Egypt | EQAS Award | Accredited on: | 22/03/2019 | Accredited until: | 18/09/2021 | Conditions: | For more information, refer to the published accreditation report |
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